ID/NO:		Date of Inspection:	9/22/09
Est. Name:	D2 Kitchen	Address:	Dietrick Dining Center
In response to the recent sanitation inspection of the facility identified above, the following action plan has been developed

Code Section	Violation/Comment	Corrective Action	Date	Manager
1960	Non Critical: equipment air drying required	Food chopper was stored closed after cleaning. Corrected on inspection, chopper was opened to allow proper air drying to occur.   Staff coached on cleaning procedures. .	9.22.09	Kelvin Bergsten
2000	Non Critical: Utensil stored on soiled surface	Corrected on 9-23-09, oven will be wiped down daily and equipment stored on shelf by oven.	9.23.09	Kelvin Bergsten
Training Plan:

Food Safety Inspection Scores

Safe Handling of Meals to Go

Action Plans

Dietrick Dining Center

Deet's Place
Mangia
Pan Asia
Olives
Gauchos
Eden's
East Side Deli
Dish Wash Area
L'Patisserie
Kitchen
Salsas
Dxpress

Hokie Grill & Co.

Chick-Fil-A
Pizza Hut
Blue Ridge BBQ
Cinnabon

Owens Food Court

Bowl Dynasty
Carvery
Catering Kitchen
Freshen's Yogurt
FLIPS
The Garden at Owens
Frank's Deli
La Cantina
Lots A Pasta
Owens Production Kitchen
Philly City
Bistro Internationale
Sweet Temptations

Shultz Dining Center

Shultz Dining Center
Shultz Express

West End Market

Bistro
Chop Shop
Leaf & Ladle
Sports Bar
West End Market Kitchen
Wired
Wraps/Deli

Squires Food Court

Au Bon Pain
Sbarro

Graduate Center

Au Bon Pain - Grad. Ctr.

Southgate

Southgate Warehouse Southgate Bakery Southgate PrePrep

Vet Med Cafe

Vet Med Cafe

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